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Sunday, September 13, 2009
Seawolf
We ate it. With help from my all-time kitchen favorite: The Grill Pan.
AS you can see, it was de-li-ci-ous.
* seawolf
* spinach
* one garlic clove, chopped
* one onion, chopped
* four tomatoes
* rocket (arugula, rucola)
* potatoes
* salt, pepper
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Arja Mari
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arja.vdbergh@gmail.com
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